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Perform and adhere to, Herschend Family Entertainment Core Values and Newport Aquarium Guest Service Standards, Policies and Procedures, and Safety Protocols to ensure safe and efficient guest service operations. Maintain a positive attitude and appearance at all times. Approach guests in a friendly manner to offer assistance and provide information regarding Newport Aqua

The position requires a highly collaborative and self motivated individual who will work in a team setting and take direction from the Executive Director of Newport Aquarium. Plans, sets objectives, and leads the Finance Department to include all aspects of financial accounting, cash control, inventory control, business planning, and information technology. Newport Aquari

Perform, adhere to, and implement all Herschend Family Entertainment Core Values and Newport Aquarium Guest Services Standards, Policies, Procedures, and Safety Protocols to ensure safe and efficient guest services operation, while focused on delivering an excellent guest experience. Lead a team of up to 15 people (depending on the season). Responsible for the supervision

As a member of the Dive Team, you will lead by example by being patient, kind, humble, respectful, selfless, forgiving, honest, and committed when interacting with one another and guests. Perform the role of diver, standby diver, or designated person in charge (DPIC) for various aquarium SCUBA and Surface Supplied daily dive operations. Administer all procedures set forth

Maintain a positive attitude and appearance while greeting guests. Offer upsell/suggestions during all transactions with guests to help create the best possible visit. Maintain knowledge of activities, aquatic life, and Newport Aquarium special events/promotions in order to properly notify and inform guests. Maintain appropriate guest and team relations, ensuring guest an

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser